The Answers You Need
It is really quite simple. You use the warmth of your hands to "ball" up the wrap. Unwrap and press around the edge of the plate or bowl to seal or wrap around your cut vegetable to fully encase the product.
What can I use the wraps for?
Use can use the wraps for almost anything you would use single use plastics for except for meat, especially raw meat and acidic foods (will shorten the lifespan).
Some examples are:
Wrap half an avocado, apple or red pepper and save for later.
Make a snack pack
Use to wrap up your toothbrush.paste for trips
Cover the tops of bowls and jars
How do I clean them?
Mild soap, cool water and hang to dry. You can keep reusing them over and over.
Remember they are a wax product using warm/hot water will melt the wax off.
What are they made of?
100% cotton, locally sourced (when possible) beeswax, jojoba oil and tree resins.
How long will they last?
That entirely depends on how much you use your wraps and how you care for them. Typical duration can be 6 months to a year.
You can usually get 1 recharge. Simply line a baking sheet with parchment and place in a 200C oven for a few minutes to re-soak the wax.
Currently Abiete does not accept online order. Please contact Abiete by email for all ordering information at email@example.com
We look forward to hear from you.